Olimpic International Bulgaria Ltd - Producten

This is a high quality white flour, made from the grain kernel. It provides excellent dough baking properties. The dough from this flour has good elasticity, easy processing and a standard fermentation process.

This is a high quality dark flour, made from the peripheral parts of the white grain. It is rich in minerals, proteins and fibres. This flour contains less calories. Ready product has rich aroma and slight sour taste, due to a high acidity of the dough.